11:12am Monday 22nd March 2010
Galaxy and Vanilla Marble Cake
(Makes 1 loaf)
225g unsalted butter
225g caster sugar
1 vanilla pod
75g chocolate
1tsp cocoa powder
4 eggs, beaten
225g self-raising flour
Preheat the oven to 180C/Gas mark 4. Lightly grease and base-line a 900g loaf tin.
Melt the chocolate in a small bowl over simmering water – do not let the water touch the bowl. Leave to cool slightly.
Place the butter and sugar in a large bowl. Split the vanilla pod and scrape out the seeds – add these to the butter and sugar. Cream the ingredients together until light and fluffy.
Gradually add the beaten egg, a little at a time, using a little flour to help if the mixture starts to curdle. Fold in the flour, then spoon half the mixture into another bowl.
Fold the melted chocolate and cocoa powder into one bowl of mixture.
Spoon alternate spoonfuls of each mixture into the loaf tin. When all the mixture has been used, drag a knife through the mixture to give a marble effect when it is cooked.
Bake for 1¼ hours until a knife inserted into the cake comes out clean.
Remove from the tin and leave to cool on a cooling rack.
10:30am Tuesday 23rd March 2010
Everyone loves a cheesecake and this recipe designed by Galaxy, is a must for those that love chocolate
11:00am Wednesday 24th March 2010
This rib-sticker of a pudding is deliciously gooey inside. Recipe courtesy of Galaxy.
© Copyright 2001-2012 Newsquest Media Group
http://www.thisisdorset.net/trade_directory/